
Piment Farci
Green chillies stuffed with a delicate fish farce, dipped in batter and fried until the outside crackles.
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Green chillies stuffed with a delicate fish farce, dipped in batter and fried until the outside crackles.
Add to order
Golden taro-and-fish fritters, shaped by hand and seasoned with spring onion, thyme and a little heat.
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Puffed golden puris filled with spiced chana. Soft inside, crisp at the edges, and the one everyone comes back for.
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N'bites began in a home kitchen, with recipes passed down and a stubborn belief that good gato salé simply cannot be rushed.
We still shape everything by hand, in small batches, every morning. Taro peeled fresh. Chutney ground the same day. Nothing here comes out of a packet, and you can taste the difference in the first bite.
Fait avec amourEvery bite is shaped by hand each morning. Never machine-pressed, never frozen weeks ahead.
Traditional Mauritian recipes, kept exactly as they were handed down to us.
Sourced local where we can, prepped the same day, fried to order.
Parties, office events, family gatherings, or a very good Sunday at home.
Planning a party, a birthday, an office event or a family gathering? Tell us how many mouths to feed and we'll take care of the food while you enjoy the moment.
Enquire on WhatsAppOrder today and taste the real thing. Handmade, hot, and straight from our kitchen to your table.